PAID ADVERTISING
Paid advertising for restaurants
Targeted campaigns that bring new customers straight to your restaurant's door. A clear message, the right audiences, daily optimization.
Platforms
We advertise wherever your customers are
Facebook Ads
Geo-targeted campaigns that reach potential customers in your restaurant's area.
Instagram Ads
Eye-catching visual ads with dish photos that make people stop scrolling.
TikTok Ads
Campaigns on the fastest-growing platform, with viral content that speaks to younger audiences.
Google Ads
Show up first when someone searches for "restaurant near me" — right when they're hungry.
How it works
Our process — from zero to results
Discovery and strategy
We get to know the restaurant, its audience and competitors, and build a tailored plan.
Targeted content creation
We produce photos, videos and copy tailored to each platform and each audience.
Launch and optimization
We launch the campaigns, track the data daily and optimize continuously.
Reporting and improvement
A detailed monthly report with all the numbers, insights and recommendations for the next month.
Facebook ads for restaurants: start with an offer people can book
A restaurant campaign should present a clear offer: a table, an event, a menu or delivery. Check that the link leads to the right path and that the venue details, opening hours and terms are correct. An ambience video works for introductions; an orders campaign should also explain what to order and how. Their success isn't measured the same way.
What should you prepare before running restaurant ads?
Define the audience by your real service area, choose approved photos or videos, and agree on a budget and an offer. Make sure someone can answer inquiries in time and that ordering works on mobile. If the goal is a website, test the page and the form confirmation before launching. If the goal is a call, check the restaurant's WhatsApp number.
How do you know an ad brings more than clicks?
Record where each inquiry came from and check whether it became an order. Keep ad platform data separate from the restaurant's own data. An impression, a started conversation and a paid order are different stages. Decisions to change things are based on several days of relevant data, with no promise of a fixed cost per inquiry for every restaurant.
Restaurant marketing · Facebook page management · Contact Tomaso
Want more
customers for your restaurant?
Tell us about your restaurant and together we'll build a targeted campaign that delivers results.